2 Ingredient Watermelon Slush
Want to cool down? This watermelon slush is a real lifesaver during summer time! The perfect refreshment, very simply mixed with only two ingredients and also very low in calories.
Watermelon Slush – the Perfect Cooling on Hot Summer Days
It’s best to have the watermelon already frozen, then you can get started right away and have your watermelon slush ready in under 5 minutes.
Perfect for hot summer days, when it must go quickly, and the children are waiting impatiently for a cooling. Of course, not only children will enjoy a cold slush on such a day 😉
Watermelon Slush – How To Prepare It
Cut the flesh of the watermelon into pieces and freeze overnight – but at least for about 4 hours.
Then put the watermelon together with a tablespoon of lemon juice into a blender and process it into the slush. Then you can already serve it and enjoy the cooling.
The watermelon slush is
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2 Ingredient Watermelon Slush
Recipe Equipment
Ingredients
- 7 oz. watermelon approx. 200 g
- 1 tbsp. lemon juice
Instructions
- Cut the flesh of the watermelon into pieces and freeze it preferably overnight – but at least for about 4 hours.
- Then put the watermelon together with a tablespoon of lemon juice in a blender and process it into the slush. Then you can serve it and enjoy the cooling.
Nutrition Facts
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