Baked Apple Porridge
Warm, baked apple porridge for breakfast: Tastes like apple pie, but much healthier and more nutritious!
Recipe Equipment
Ingredients
- 1/2 cup apple sauce 140 g
- 1 tsp. baking powder
- 1/2 cup oats 50 g
- 1 tsp. cinnamon
- pinch of salt
- 1/2 bottle of vanilla flavoring
- 3.4 fl. oz. vanilla drink 100 ml
- 1 tsp. agave syrup
- 1 apple
- 1 tsp. chia seeds
- 1 tsp. flaxseeds
- ½ tsp. coconut oil
- 1 tsp. chopped hazelnuts
- 4 oz. cranberries 10 g
Topping
- cinnamon
- grated coconut
Instructions
- Place all ingredients in a bowl and blend. You can also exchange ingredients or leave them out!
- Coat a baking dish with coconut oil and put the dough into it.
- Bake the apple porridge in the oven at ~ 350 °F (180 °C) for about 45 minutes until it looks nice and golden brown.
- Optional: Top with cinnamon and grated coconut.