Vegan Soy Yoghurt Spelt Bread
A fast made healthy bread, which is also vegan. This bread does not need any yeast, baking form or other things. Just super simple!
Recipe Equipment
Ingredients
- 2 2/3 cups spelt flour 350 g
- 1/2 cup oats 50 g
- 1 tsp. apple vinegar
- 1 1/4 cup soy yoghurt 300 g
- 1 pkt. baking powder
- pinch of salt
Instructions
- Preheat the oven to 375 °F (190 °C)
- First put all dry ingredients in a bowl
- Then add the liquids
- Knead everything well to a fluffy dough
- Form the mixture into a large, round dough and place on a baking tray lined with baking paper
- The bread must now be put in the oven for 45 minutes
- When it is golden brown, you can take it out of the oven and let it cool down